Correction: Food and Nutrient Intake and Nutritional Status of Finnish Vegans and Non-Vegetarians.
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In Table 4, there are errors in the " Vegans (n = 21) " column for rows " Iodine (μg/L) 4 " and " Selenium (μmol/L). " The publisher apologizes for the errors. Please see the corrected Table 4 here. open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
منابع مشابه
Food and Nutrient Intake and Nutritional Status of Finnish Vegans and Non-Vegetarians
BACKGROUND Vegetarian and vegan diets have become more popular among adolescents and young adults. However, few studies have investigated the nutritional status of vegans, who may be at risk of nutritional deficiencies. OBJECTIVE To compare dietary intake and nutritional status of Finnish long-term vegans and non-vegetarians. METHODS Dietary intake and supplement use were estimated using th...
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عنوان ژورنال:
- PloS one
دوره 11 3 شماره
صفحات -
تاریخ انتشار 2016